Bang Bang Salmon Crispy Creamy Seriously Addictive
Recipe Introduction: Bang Bang Salmon is Calling!
Fancy a cheeky Easy Dinner Salmon that's ready quicker than you can say "fish and chips"? Ever wondered if you could get all that bang bang recipes goodness, but, you know, with salmon ? Well, grab your apron, love, because this Bang Bang Salmon recipe is about to become your new weeknight obsession.
Honestly, I was craving something a bit spicy, a bit creamy, and definitely crispy. So, I thought, why not panko crusted salmon in a bang bang sauce? And, oh my gosh, was that a good shout.
A Bit of Background
Okay, so this isn't some ancient family recipe. It's a modern twist on the ever popular bang bang shrimp. It's easy peasy to make.
We're talking 25 minutes from start to finish. This recipe makes two generous servings. Perfect for a couple's night in, or just treat yourself you deserve it!
Why This Recipe Rocks
This salmon with chili sauce is packed with healthy fats from the salmon. So it is kind of one of the Healthy Dinner Recipes With Salmon .
It is also the perfect dish for a busy weeknight when you want something that feels a bit special without spending hours in the kitchen.
What makes this recipe special? It's all about that contrast the crispy salmon against the creamy, spicy sauce. It's like a party in your mouth.
Now, let's talk ingredients.
Let's Talk Bang Bang Salmon: Gear Up & Grub On!
Honestly, the key to awesome Bang Bang Salmon is having your ducks in a row. I've made it countless times, and trust me, a little prep makes all the difference.
Forget stressful cooking! We are going to do some Easy Dinner Salmon cooking.
Main Ingredients Breakdown
Okay, so here’s what you need to make this spicy salmon recipe a total winner. I've messed up a few times, so let's get it right.
- Salmon Fillets: You'll need 2 fillets that are about 6 ounces (170g) each. Skin on or off? That's your shout. I normally remove mine.
- Quality Check: Look for salmon that's bright in color and doesn't smell too fishy. We want the good stuff, yeah?
- Flour: A quarter cup (30g) of regular all-purpose flour does the trick.
- Egg: Just 1 large, beaten egg.
- Panko Breadcrumbs: Half a cup (50g). Panko is key for that crispy salmon recipe texture.
- Seasoning: A quarter teaspoon each of salt and black pepper.
- Oil: Two tablespoons of vegetable oil. Don’t be shy, we want that salmon to sizzle!
- Mayonnaise: A quarter cup (60g) of your favorite brand. Full fat or light, up to you.
- Sweet Chili Sauce: Two tablespoons. Mae Ploy is my go-to, but any will do.
- Sriracha: One tablespoon. Adjust this to your spice tolerance. Trust me, start small! It is part of Recipes For Dinner Salmon that matters to us.
- Rice Vinegar: One teaspoon.
- Honey: Half a teaspoon. Adds a little sweetness to balance the spice.
- Garnish: One green onion, thinly sliced, and some sesame seeds. They make everything look fancy, you know?
Spice It Up: Seasoning Secrets
The Bang Bang Sauce is where the magic happens for this Quick Salmon Dinner recipe. Sweet chili sauce and sriracha are your best mates here.
Don't have sweet chili sauce? Mix equal parts of chili sauce with a dash of honey. You'll be grand. Also, if you want to take the bang bang recipes on a different route, consider adding just a little bit of grated ginger.
Essential Kit
You don’t need a Michelin star kitchen for this, thankfully.
- Shallow Dishes: Three for your breading station. I use pie plates, honestly.
- Large Skillet: Non-stick is your friend for an Easy Dinner Salmon .
- Whisk: For whipping up that dreamy sauce.
- Small Bowl: For said dreamy sauce.
No need for fancy gadgets. Just the basics to bring this recipes using salmon together. If I can do it, you definitely can!.
And if you are looking for Healthy Dinner Recipes With Salmon , you are at the right place.
Bang Bang Salmon: Crispy, Creamy, & Seriously Addictive
Fancy a Quick Salmon Dinner that's both dead easy and bursting with flavour? Honestly, this Bang Bang Salmon is my new go-to! It's one of those Easy Dinner Salmon ideas that feels a bit fancy but takes next to no time.
Inspired by those amazing bang bang shrimp dishes, this Spicy Salmon Recipe version is just as addictive, I tell you! Perfect for a cheeky midweek meal.
Prep Steps: Your Mise en Place Mission
- Essential mise en place: Get everything ready before you even think about turning on the hob. Chop your green onions. Measure out your sauces. It makes the whole process so much smoother.
- Time saving organization tips: While the oven is preheating, measure out your ingredients. It makes it even easier!
- Safety reminders (if applicable): Wash your hands. Use different chopping boards for raw salmon and veggies to avoid cross contamination. Safety first, yeah?
Bang Bang Magic: The Cooking Method
This Crispy Salmon Recipe involves a simple breading and a quick cook, so even a beginner can nail it.
- Pat the salmon dry. Seriously, use kitchen roll. This is key for a crispy crust.
- Set up your breading station. Flour, beaten egg, then panko mixed with salt and pepper.
- Coat the salmon. Dredge it in flour, dip it in egg, then coat it thoroughly in the panko . Press it gently to make sure it sticks.
- Cook that salmon! Heat oil in a pan. Cook salmon for 4- 5 minutes per side, until golden and cooked through. Internal temp should reach 145° F/ 63° C .
- Make the sauce. Whisk together mayonnaise, sweet chili sauce, sriracha, rice vinegar, and honey. Taste it and adjust the sriracha to your liking, yeah?
Pro Tips for Salmon With Chili Sauce Success
- Don't overcrowd the pan. This will lower the temperature. Cook in batches if needed. You want that Crispy Salmon Recipe perfection.
- Common mistakes to avoid: Overcooking the salmon. Aim for that 145° F ( 63° C) and pull it off the heat it'll keep cooking a bit on the plate.
- If you want a Healthy Dinner Recipes With Salmon , use an air fryer! 400F (200C) for 8- 10 minutes.
Recipes For Dinner Salmon: Serving Suggestions
This Bang Bang Salmon is great with rice and stir fried veggies. Or, try it with a quinoa salad. Really, it’s versatile! So many Recipes Using Salmon .
Give it a go and let me know what you think, alright?
Recipe Notes: Nailing Your Bang Bang Salmon!
Right, let's talk shop about this ridiculously easy Bang Bang Salmon . Honestly, Recipes Using Salmon should all be this straightforward.
We're aiming for a crispy outside, tender inside, and that Spicy Salmon Recipe bang (see what I did there?) from the sauce.
Trust me, once you've tried this, you'll be adding it to your list of Healthy Dinner Recipes With Salmon .
Serving It Up Just Right
Okay, presentation matters, right? Plating this Quick Salmon Dinner is easy peasy. Think vibrant! Serve it atop a bed of fluffy rice.
Add some stir fried veggies like broccoli or snap peas. You could even go for a Panko Crusted Salmon salad with avocado.
For drinks, a crisp white wine or even just some iced green tea would be fab. I once served this with a side of kimchi fried rice oh my gosh , it was divine!
Storing Like a Pro
Got leftovers? No worries! Pop your Bang Bang Salmon in an airtight container. It'll happily sit in the fridge for up to 3 days.
Freezing isn't ideal. The Crispy Salmon Recipe won't be so crispy. To reheat, a gentle oven or a quick zap in the microwave will do the trick.
I usually drizzle a bit more sauce over it to revive the flavor. Top Tip : Don't overheat it or the salmon will dry out.
Remixing the Recipe
Want to mix things up a bit? Absolutely! For a lighter option, use Greek yogurt in place of the mayonnaise in the sauce.
For a gluten-free version, swap the regular flour and panko for gluten-free alternatives. If you're feeling adventurous, try using this sauce with chicken or even tofu.
Seriously, Recipes For Dinner Salmon are fun, but this sauce works on practically anything .
Nutrition Nuggets
Let's get down to brass tacks. This Easy Dinner Salmon is packed with protein. It has healthy fats thanks to the salmon, and a good source of omega-3s.
Each serving comes in around 650 calories , 40 grams of protein, 45 grams of fat, 25 grams of carbs and 15 grams of sugar.
It is mostly from the honey and chili sauce and 600mg of sodium. Not too shabby, eh? Salmon with Chili Sauce isn't just delicious; it's actually good for you.
So there you have it! All the tips and tricks you need to make this Bang Bang Recipes a total success.
Don't be afraid to experiment and make it your own! Honestly, once you get the hang of it, this will become a weeknight staple.
Happy cooking, loves! You've got this!.
Frequently Asked Questions
What exactly is "Bang Bang" sauce, and can I make it less spicy?
Think of Bang Bang sauce as a creamy, sweet, and spicy concoction kind of like a posh Marie Rose sauce with a kick! It's typically made with mayonnaise, sweet chili sauce, and sriracha. Absolutely! Adjust the amount of sriracha to suit your taste buds, or leave it out altogether for a milder flavour.
A pinch of cayenne pepper can be added for extra heat if you're feeling brave, mate!
My salmon always ends up dry. Any tips for perfectly cooked Bang Bang Salmon?
Ah, the dreaded dry salmon! The key is not to overcook it. Aim for an internal temperature of 145°F (63°C) it should still be slightly translucent in the center. Also, patting the salmon dry before coating it helps the breadcrumbs adhere properly, creating a lovely crispy crust that seals in the moisture.
Consider using a meat thermometer for accurate cooking.
Can I bake the Bang Bang Salmon instead of pan-frying it? I'm trying to be a bit healthier, you see.
Spot on! Baking is a fab alternative. Preheat your oven to 400°F (200°C). Place the coated salmon fillets on a baking sheet lined with parchment paper, give them a light spritz with cooking spray, and bake for 12-15 minutes, or until cooked through.
You can also use the air fryer for a similar, healthier result - 400F (200C) for 8-10 minutes should do the trick. Less washing up, too bonus!
How long does leftover Bang Bang Salmon last, and is it safe to reheat?
Leftover Bang Bang Salmon will keep in the fridge for up to 2 days in an airtight container. The breaded crust won't be as crispy upon reheating, so it's best enjoyed cold in a salad or sandwich. If you want to reheat it, do so gently in the oven or microwave just be careful not to dry it out.
Make sure it's piping hot throughout before serving.
Is there a gluten-free option for this Bang Bang Salmon recipe?
Absolutely! You can easily make this recipe gluten-free by swapping the all-purpose flour for a gluten-free all-purpose blend. Then, use gluten-free panko breadcrumbs they're widely available in supermarkets or online.
Check all your other ingredients, too, like the sweet chili sauce, to ensure they're gluten-free. Sorted!
What are some tasty side dishes to serve with Bang Bang Salmon?
The Bang Bang Salmon pairs well with various sides! Steamed rice and stir fried vegetables are a classic choice, as is quinoa salad with avocado and edamame. For something a bit different, try an Asian inspired slaw with a sesame ginger dressing.
Anything fresh and slightly acidic will cut through the richness of the sauce beautifully.
Bang Bang Salmon Crispy Creamy Seriously Addicti
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 650 calories |
|---|---|
| Fat | 45g |
| Fiber | 0g |
