The Ultimate Tuna Melt

Learn how to make a tuna melt, but better! This tuna fish recipe uses a zingy lemon-dill dressing. Crispy sourdough & gooey cheese? Sorted! Get the recipe now.

May 24, 2025
By Laura Tide.

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Recipe Introduction

Right, fancy a bit of comfort food? I'm talking a proper tuna melt sandwich . Honestly, who doesn't love that gooey, cheesy goodness?

Quick Hook

Ever wondered how to make a tuna melt that's actually amazing? this isn’t your average soggy sarnie, mate. it's crispy, cheesy, and has a zingy lemon-dill flavour that will knock your socks off.

It’s really a perfect tuna melt recipe!

Brief Overview

The tuna melt is a total classic from american diners. it’s simple to make, but when done right, it's a proper flavour bomb.

This tuna melt recipe is super easy and takes about 20 minutes total. it makes two sandwiches. perfect for a quick lunch or a light dinner.

Main Benefits

This recipe uses fresh dill and lemon to brighten up the tuna fish recipes . it’s packed with protein and relatively healthy.

Making it a decent makanan rendah kalori option if you're watching your waistline. this recept sandwiches is awesome for a casual weekend lunch or even a quick weeknight meal.

What makes this recipe special is the perfect balance of flavors and textures – crispy bread, gooey cheese, and a flavourful tuna filling.

Ready to grab the ingredients for this Melt Recipe and the perfect Croissant Sandwiches and learn how to make a tuna ? Let's get cooking!

Alright, let's get down to the nitty-gritty of what you actually need to make a smashing Tuna Melt. Honestly, it's easier than putting on socks.

The Ultimate Tuna Melt Recipe Card

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Preparation time:15 Mins

Cooking time:8 Mins

Servings:2 sandwiches

Ingredients:

• 2 (5-ounce) cans tuna in water, drained (280g total)
• 1/4 cup mayonnaise (60ml)
• 1/4 cup finely chopped celery (30g)
• 2 tablespoons finely chopped red onion (15g)
• 1 tablespoon fresh lemon juice (15ml)
• 1 tablespoon chopped fresh dill (5g)
• 1/4 teaspoon black pepper (1g)
• Pinch of salt
• 4 slices sourdough bread
• 4 slices cheddar cheese
• 2 tablespoons butter, softened (30g)

Instructions:

• Combine drained tuna, mayonnaise, celery, red onion, lemon juice, dill, salt, and pepper in a mixing bowl. Gently mix until well combined.
• Spread softened butter evenly on one side of each slice of bread. Place two slices of bread, butter-side down, on a clean surface. Top each slice with two slices of cheese. Divide the tuna salad evenly between the two sandwiches, spreading it over the cheese. Top with the remaining slices of bread, butter-side up.
• Heat a griddle or frying pan over medium heat. Place the sandwiches on the hot surface and cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and gooey. If using a panini press, follow the manufacturer's instructions.
• Cut the sandwiches in half and serve hot.

Ingredients & Equipment

Let's make how to make a tuna melt easy.

Main Ingredients

• Tuna: Two 5-ounce cans (280g total) in water, drained. Make sure you get good quality tuna . You know? It makes all the difference.
• Mayonnaise: 1/4 cup (60ml). Full fat is classic.
• Celery: 1/4 cup (30g), finely chopped. This adds a nice crunch.
• Red Onion: 2 tablespoons (15g), finely chopped.
• Lemon Juice: 1 tablespoon (15ml). Adds a zing.
• Fresh Dill: 1 tablespoon (5g), chopped. Don't skip this . It's magical.
• Black Pepper: 1/4 teaspoon (1g).
• Salt: Pinch. Adjust to your taste, mate.
• Sourdough Bread: Four slices.
• Cheddar Cheese: Four slices.
• Butter: 2 tablespoons (30g), softened.

Seasoning Notes

This is where the magic happens! the dill and lemon are key. it makes a refreshing alternative to recept sandwiches .

A pinch of cayenne pepper can add a bit of spice. dijon mustard in the mayo is a game changer.

If you are planning on making recipes sandwiches , don't forget the salt and pepper.

For the aromatics, I reckon a tiny bit of garlic powder is fantastic and changes up your average Croissant Sandwiches . Use Worcestershire sauce instead of salt.

Equipment Needed

You don't need fancy gear to learn how to make a tuna .

• Can Opener
• Mixing Bowl
• Knife and Cutting Board
• Griddle or Frying Pan. A panini press works too.

That's it. see? i said it was simple. let's move onto the process of how to make a tuna melt recipe and tuna fish recipes .

For someone who is seeking a makanan rendah kalori , there are different ways to approach this recipe. serve your tuna sandwich as an open-faced tuna melt without the second slice of bread if you're trying out tuna melts , get ready for a great meal.

Make sure that you are following a simple recipe to create the perfect tuna melt recipe .

Alright, let's get real about how to make a tuna melt. honestly, it's one of those recipes sandwiches that feels like a warm hug.

Forget those sad, dry tuna melts you had as a kid. we are aiming for something amazing . think crispy, cheesy, and utterly delicious.

Prep Like a Pro: Tuna Melt Edition

Essential Mise en Place

First things first, prep . drain two cans (280g total) of tuna. chop 1/4 cup celery (30g) and 2 tablespoons red onion (15g).

Measure out 1/4 cup mayonnaise (60ml), 1 tablespoon lemon juice (15ml), and 1 tablespoon chopped dill (5g). get those four slices of sourdough bread ready.

Grab your four slices of cheddar cheese. soften two tablespoons of butter (30g). boom . you're ready.

Time-Saving Organisation Tips

Seriously, chop everything before you start. This makes it easier. Having all your ingredients ready means it's fast. It keeps things moving smoothly. Think of it like a cooking orchestra.

Safety First (A Little Reminder)

Be careful with that knife! Don't rush. It's not a race. Sharp knives are safer than dull ones.

Step-by-Step: From Zero to Hero

Cooking A Tuna Melt Sandwich

1. Mix the tuna, mayonnaise, celery, red onion, lemon juice, dill, salt, and pepper. Gently mix. No need to Hulk smash it.
2. Butter one side of each bread slice. Butter-side down on the counter.
3. Add two slices of cheese to each unbuttered side. Then add the tuna mix.
4. Top with the other bread slice, butter-side up.
5. Heat a pan over medium heat. This is crucial .
6. Cook for 3- 4 minutes per side . Golden brown is the goal.
7. The cheese should be totally melted. Gooey is good. Watch it carefully. Don't burn it!
8. Cut in half and serve immediately. Yum!

Pro Tips: Tuna Melt Recipe Secrets

Secret Weapons

Add a dash of hot sauce. Also, consider using Tuna Fish Recipes with a little twist. Try Dijon mustard for a kick.

Watch Out!

Don't over-mix the tuna. Also, don't crank up the heat too high. Low and slow is the key to a great Tuna Melt Recipe .

Make-Ahead Magic

You can make the tuna salad a day ahead. Store it in the fridge. It actually tastes better the next day! It is also a perfect Makanan Rendah Kalori .

So there you have it. this melt recipe is fantastic. trust me. make this tuna melts today! also, consider that there are many recipes sandwiches for you.

Remember, perfect croissant sandwiches are also a great experience!

Alright, let’s chat about making the perfect Tuna Melt . Oh my gosh, are you ready?

Recipe Notes

Listen, it's more than just slapping tuna and cheese together. Honestly, I've made a few dodgy ones in my time! Let's get it right.

Serving Like a Pro

Think about presentation. a diagonally cut tuna melt sandwich looks way better, you know? try serving it with a bit of coleslaw.

Maybe some potato salad on the side too. or, channel your inner brit. serve alongside some proper chips. how about a crisp pickle? a classic diner move!

Storage Secrets

Leftover tuna salad? keep it in the fridge. it’s good for about 2-3 days. make sure it's in an airtight container, yeah? honestly, i wouldn't freeze it.

Mayonnaise doesn't always play nice after thawing. if you must , be prepared for a slightly different texture. reheating the actual tuna melt ? a low oven is best or a quick pan-fry to crisp it up again.

Twists and Turns

Fancy a change? add a dash of hot sauce. you'll make a tuna melt recipe with kick! for a lighter version, use greek yogurt instead of mayo.

Making makanan rendah kalori is an excellent choice. swap that cheddar cheese for some creamy avocado slices. seasonal swaps? use tomatoes in the summer for your recipe.

Nutrition Lowdown

Okay, quick and dirty: this melt recipe has protein from the tuna. it contains carbs from the bread. cheese adds calcium.

Mayo? well, it adds calories, lol. but if you use light mayo you can make it better. portion control is your friend, innit? it's a tasty treat, but maybe not an every-day thing.

If you are on the go and want a quick and easy lunch, then this how to make a tuna is great for that!

So, get in the kitchen and make some recipes sandwiches . don’t be afraid to experiment. i promise, even if it doesn't look perfect, it'll still taste amazing.

And remember, even the best chefs burn the odd sandwich. you got this! creating great tuna melts is only a few steps away from you.

Try making croissant sandwiches or recept sandwiches as another option! also remember that you can eat these tuna fish recipes at any time of the day.