Red Lobsterinspired Shrimp Scampi a Garlicky Butter Delight
Table of Contents
- Recipe Introduction
- Diving Deep into Red Lobster-Inspired Shrimp Scampi
- What You'll Need for the Best Shrimp Scampi
- Let's Talk Ingredients: The Scampi Lineup
- Ingredients & Equipment for Your Famous Red Lobster Shrimp Scampi
- Red Lobster-Inspired Shrimp Scampi: A Garlicky Butter Delight
- Prep Steps: Get Your Mise En Place Sorted!
- Step-by-Step to Scampi Goodness
- Pro Tips for Scampi Perfection
- Recipe Notes for the Best Ever Shrimp Scampi Recipe
- Frequently Asked Questions
- 📝 Recipe Card
Recipe Introduction
Quick Hook
Ever crave that Famous Red Lobster Shrimp Scampi but don't want to leave the house? Honestly, me too! This shrimp scampi recipe brings that garlicky, buttery goodness straight to your kitchen.
Brief Overview
Scampi recipe is born from Italian American cuisine, a delicious blend of cultures. Our version takes about 25 minutes. This easy shrimp scampi recipe makes 4 servings, perfect for a family dinner.
Main Benefits
This dish is packed with protein. It is perfect for a quick weeknight meal. What makes this garlic butter shrimp recipe special? It is the flavorful sauce that begs for dipping.
Diving Deep into Red Lobster Inspired Shrimp Scampi
Oh my gosh, this isn't just any shrimp recipe for dinner ! Think of this as a love letter to that Red Lobster Shrimp Scampi.
We're talking a luscious, garlicky, buttery sauce hugging perfectly cooked shrimp. It’s seriously addictive.
This Red Lobster copycat recipe hits all the right notes. It is a fast track to comfort food heaven. Serve it with pasta, rice, or crusty bread for soaking up every last drop of that glorious sauce.
What You'll Need for the Best Shrimp Scampi
Here’s a little secret. The key to a truly amazing shrimp scampi recipe is fresh ingredients. Good butter is essential.
Using fresh minced garlic makes it taste fantastic. And don't skimp on the lemon juice.
Let's Talk Ingredients: The Scampi Lineup
You’ll need one pound of large shrimp, peeled and deveined. Six tablespoons of unsalted butter, trust me on this! Six cloves of garlic, minced of course, ¼ cup of dry white wine (Pinot Grigio works great) and ¼ cup of chicken broth.
Plus, two tablespoons of fresh lemon juice, one tablespoon of fresh parsley, and a pinch of red pepper flakes if you're feeling feisty.
Ingredients & Equipment for Your Famous Red Lobster Shrimp Scampi
Okay, so you wanna make some seriously good garlic butter shrimp recipe ? Let's talk ingredients. For this Shrimp Scampi Recipe , quality is key.
Especially when aiming for those perfect Red Lobster copycat recipes flavors at home! Think of it, as the start to some amazing Shrimp Recipes For Dinner .
Main Ingredients Breakdown
- Shrimp: 1 pound (454g) large shrimp. Get the best you can afford; fresh is awesome, but frozen, thawed properly, works too. Look for shrimp that are firm and smell fresh. Nobody wants fishy shrimp!
- Olive Oil: 1 tablespoon (15ml) . Just basic is fine.
- Salt: 1/4 teaspoon (1.5g) . Sea salt or kosher salt.
- Black Pepper: 1/4 teaspoon (1.5g) . Freshly cracked is always better.
Scampi Sauce Squad:
- Butter: 6 tablespoons (85g) unsalted. Splurge on good butter; it makes a difference.
- Garlic: 6 cloves , minced. I love garlic, so sometimes I throw in a little extra.
- White Wine: 1/4 cup (60ml) dry white wine. Pinot Grigio or Sauvignon Blanc are great.
- Chicken Broth: 1/4 cup (60ml) . Low sodium is always a good choice.
- Lemon Juice: 2 tablespoons (30ml) fresh. Bottled works in a pinch, but fresh is brighter.
- Parsley: 1 tablespoon (15ml) chopped fresh. Adds a pop of freshness.
- Red Pepper Flakes: 1/4 teaspoon (1.5g) (optional). For a little kick!
Seasoning Notes That Elevate Your Scampi
Honestly, the garlic and butter are the stars, but a few tricks can really boost your Easy shrimp scampi recipe .
Don't skip the white wine deglazing step; it adds depth. A little pinch of red pepper flakes is delicious too, even if you don't like super spicy food.
Want a richer flavor? Add a tiny squeeze of lime juice. Parsley is key for brightness, and if you are out of it use 1 teaspoon of dried Parsley to give the Pasta with shrimp recipe a touch of green and fresh taste.
Essential Equipment You'll Need
For this Scampi Recipe , you don't need a ton of fancy gear. Just the basics:
- Large Skillet: This is where the magic happens.
- Measuring Cups and Spoons: Accuracy helps.
- Cutting Board and Knife: For chopping. Obvious, right?
- Garlic Press: Optional, but makes mincing garlic a breeze. You can get away using just a knife, of course. I just hate chopping garlic by hand if i can get away from it.
Red Lobster Inspired Shrimp Scampi: A Garlicky Butter Delight
Craving that Famous Red Lobster Shrimp Scampi flavor without leaving your house? Honestly, who isn't? This easy shrimp scampi recipe delivers a delicious, garlicky, buttery shrimp experience.
While it’s not a perfect clone (they're keeping some secrets!), this shrimp scampi recipe captures the essence of that restaurant favorite.
Get ready to dunk some Cheddar Bay Biscuits in that sauce. It is a must try seafood recipes !
Prep Steps: Get Your Mise En Place Sorted!
First things first, let’s get organized. It saves so much time later. Essential mise en place is key. Peel and devein 1 pound (454g) of large shrimp.
I hate doing this part, so sometimes I buy them prepped. Mince 6 cloves of garlic. Having all your ingredients ready to go is like having a culinary superpower.
step-by-step to Scampi Goodness
- Toss shrimp with 1 tablespoon (15ml) olive oil, 1/4 teaspoon (1.5g) salt, and 1/4 teaspoon (1.5g) black pepper.
- Melt 6 tablespoons (85g) unsalted butter in a large skillet over medium heat. Add the garlic and sauté until fragrant, about 1 minute . Don't burn it. Seriously!
- Pour in 1/4 cup (60ml) dry white wine. Simmer for 1- 2 minutes , scraping up any browned bits. This is vital for flavor.
- Stir in 1/4 cup (60ml) chicken broth and 2 tablespoons (30ml) lemon juice. Simmer.
- Add shrimp to the skillet. Cook for 2- 3 minutes per side, until pink. Don't overcook them!
- Stir in 1 tablespoon (15ml) chopped parsley and a pinch of red pepper flakes (optional). Season with salt and pepper to taste.
- Serve over your favorite pasta for a delicious pasta with shrimp recipe or with some crusty bread!
Pro Tips for Scampi Perfection
Want to take your copykat recipes scampi to the next level? Use fresh garlic. Seriously, it makes a difference. And don't overcook the shrimp.
Nobody likes rubbery shrimp. As for common mistakes? Burning the garlic is a big one. Keep the heat on medium, and watch it closely.
You can even make the sauce ahead of time. Just add the shrimp right before serving. This recipe is great for shrimp recipes for dinner and can be done in a jiffy! This garlic butter shrimp recipe is worth saving and making again!
Recipe Notes for the Best Ever Shrimp Scampi Recipe
Right then, you’ve got the Shrimp Scampi Recipe , now lets chat about making it your own. I've cooked this Easy Shrimp Scampi Recipe so many times, I could probably do it in my sleep! Here are some of my thoughts, serving suggestions and tips to help you make the best Famous Red Lobster Shrimp Scampi .
Plating and Presentation: Making it Pretty
Honestly, even the simplest food looks amazing with a bit of effort. Plating this Garlic butter shrimp recipe is really easy! Just put a generous helping of pasta with shrimp recipe on a plate, artfully arrange the shrimp on top, and spoon over loads of that glorious sauce.
A sprinkle of fresh parsley always does the trick. For a bit of extra flair, a lemon wedge on the side is perfect.
It looks fancy, but it takes like, two seconds .
What Goes with Red Lobster Shrimp Scampi?
Cheddar Bay Biscuits are a MUST. I mean, seriously, they're basically part of the Red Lobster copycat recipes experience! Steamed broccoli or a simple side salad are also amazing.
As for drinks? A crisp white wine is classic, but a cold beer works too.
Storing Your Leftover Seafood Recipes
Got leftovers? Lucky you! This Copykat Recipes dish is fantastic the next day.
Refrigeration: Pop your leftover shrimp scampi into an airtight container and store it in the fridge. It'll be good for up to 3 days. Make sure it is cooled properly.
Reheating: Reheat gently in a skillet over medium low heat. Don't blast it in the microwave or you’ll end up with rubbery shrimp .
A splash of chicken broth or water can help loosen the sauce.
Variations: Making it Your Scampi Recipe
Want to mix things up? I get it! Try adding a pinch more red pepper flakes for a kick.
Dietary Adaptations: To make it low-carb, serve the Shrimp Recipes For Dinner over zucchini noodles instead of pasta. You know, zoodles!
Seasonal Swaps: In the summer, try adding some chopped fresh tomatoes to the sauce for a burst of freshness.
Nutrition Basics: Quick and Dirty
Each serving rocks about 350 calories. It also packs 25g of protein to give you those guns. It's got roughly 20g of fat and 5g of carbs.
This Shrimp Scampi Recipe is more treat than healthy meal, but it's delicious!
Alright then, now go forth and create some awesome Red Lobster Inspired Shrimp Scampi ! Don't be afraid to experiment. Cooking is all about having fun.
Honestly, even if you mess it up a little, it'll still taste pretty darn good!
Frequently Asked Questions
How can I make sure my shrimp isn't rubbery when making Famous Red Lobster Shrimp Scampi?
Nobody wants rubbery shrimp! The key is to avoid overcooking. Shrimp cook quickly, so only sauté them for about 2-3 minutes per side, until they turn pink and opaque. Remember, they'll continue to cook a little even after you remove them from the heat, so err on the side of slightly undercooked.
Can I make the Famous Red Lobster Shrimp Scampi sauce ahead of time?
You can prep some components ahead, like mincing the garlic and measuring out the wine and broth. However, the sauce is best made fresh. The flavors are most vibrant when the garlic is freshly sautéed and the butter hasn't had time to solidify.
Think of it like ordering a pint at your local pub - best enjoyed right away!
What's a good substitute for white wine in this shrimp scampi recipe?
If you don't have white wine on hand (or prefer not to use it), you can substitute it with an equal amount of chicken broth and a teaspoon of white wine vinegar. This will still provide some acidity and depth of flavor.
You could also add a squeeze of lemon juice for a bit more zing, a similar effect can be had with using Lime Juice instead of Lemon Juice.
How should I store leftover Red Lobster Inspired Shrimp Scampi?
Leftover shrimp scampi should be stored in an airtight container in the refrigerator. It's best consumed within 1-2 days for optimal quality and flavor. When reheating, gently warm it in a skillet over low heat to prevent the shrimp from becoming tough. Adding a splash of broth or water can help keep it moist.
I'm watching my calories are there any ways to make this Famous Red Lobster Shrimp Scampi healthier?
Absolutely! You can reduce the amount of butter or substitute part of it with olive oil. Using whole wheat pasta, if you're serving it with pasta, will add some fiber. Load up on veggies like steamed broccoli or spinach as a side to balance out the richness.
Also, be mindful of portion sizes everything in moderation!
What's the best type of pasta to serve with shrimp scampi?
Linguine and spaghetti are classic choices because their long strands are perfect for soaking up all that delicious garlic butter sauce! Angel hair pasta is another good option for a lighter feel.
Ultimately, it's up to your personal preference, so use whatever pasta you enjoy most even some penne or rotini can work in a pinch!
Red Lobsterinspired Shrimp Scampi A Garlicky But
Ingredients:
Instructions:
Nutrition Facts:
| Calories | 350 |
|---|---|
| Fat | 20g |