Bang Bang Salmon Bites Bowls a Symphony of Sweet Spicy

Bang Bang Salmon Bites Bowls Quick Spicy Delicious
Bang Bang Salmon Bites Bowls Quick Spicy Delicious
By Laura Tide

Recipe Introduction

Fancy a flavour explosion that's quick as a flash? I got you covered! Have you ever wondered if you could have Healthy Dinners That Taste Good ? These Bang Bang Salmon Bites Bowls are just the ticket.

It's sweet, it's spicy, and it's seriously moreish. Honestly, get ready to ditch the takeaway menu because this is about to become your new obsession.

Why You'll Flip for These Bowls

These Spicy Salmon Bowl wonders aren't just tasty; they’re surprisingly easy. Imagine taking the iconic Bang Bang Shrimp flavors and applying them to healthy salmon.

We are inspired by some New Dishes To Try and It's a winning combination. It only takes around 30 minutes from start to finish.

This recipe yields four generous servings, perfect for a family meal or a batch of meal prep for the week.

Bang Bang Bliss: The Benefits

Let's talk benefits. Salmon is packed with omega-3 fatty acids. These bowls are a fantastic source of protein and freshness .

Load 'em up with Veggies That Go With Salmon for a nutrient packed, guilt free indulgence. Plus, it's such an easy way to get your Fresh Meals Clean Eating fix.

This Easy Salmon Bowl Dinner is a special recipe because of the amazing sauce.

What's in the Bang Bang Magic?

Alright, here's what you'll need to make your Creamy Salmon Bowl Recipe :

  • Salmon: 1.5 lbs of skinless salmon fillet.
  • Olive oil: 1 Tbsp for that perfect sear.
  • Garlic powder, salt, and pepper: A pinch each, to taste.
  • Mayonnaise: 1/2 cup for the base of the creamy sauce.
  • Sweet chili sauce: 2 Tbsp for that signature sweetness.
  • Sriracha: 1 Tbsp (adjust to your spice preference).
  • Honey: 1 Tbsp for a touch of added sweetness.
  • Rice vinegar: 1 tsp for balancing the flavors.
  • Cooked rice: 2 cups, your choice of white, brown, or jasmine.
  • Shredded carrots and sliced cucumber: 1 cup each for added crunch and freshness.
  • Chopped green onions: 1/2 cup for a bit of zest.
  • Sesame seeds: 2 Tbsp for garnish and nutty flavor.
  • Optional: Avocado, cilantro, and lime wedges for the extra touch.

Want some Weeknight Salmon Recipes and a new take on the Salmon Rice Bowl with Sriracha Mayo ? Let's dive in.

Ingredients & Equipment for Bang Bang Salmon Bites Bowls

Bang Bang Salmon Bites Bowls a Symphony of Sweet Spicy presentation

Alright, let's talk ingredients. These Bang Bang Salmon Bites Bowls are gonna be epic. Like, seriously good . We're aiming for healthy dinners that taste good .

And also Fresh Meals Clean Eating , so we want top-notch ingredients. It is a New Dishes To Try, I promise it will be a new family favorite,

Main Ingredients: Quality is Key

Here's a breakdown of what you need.

  • Salmon: 1.5 lbs (680g) , skinless and cut into 1 inch cubes. Fresh is best. Look for vibrant color and a firm texture.
  • Olive Oil: 1 tablespoon (15ml) . Extra virgin adds a nice touch.
  • Garlic Powder: 1/2 teaspoon (2.5ml) .
  • Salt: 1/4 teaspoon (1.25ml) .
  • Black Pepper: 1/4 teaspoon (1.25ml) .

For the sauce, good mayo is essential.

  • Mayonnaise: 1/2 cup (120ml) . Don't skimp! Quality mayo makes a difference.
  • Sweet Chili Sauce: 2 tablespoons (30ml) . Find one you love the taste of.
  • Sriracha: 1 tablespoon (15ml) . Adjust to your spice level. I love a good kick!. This Spicy Salmon Bowl is a winner.
  • Honey: 1 tablespoon (15ml) .
  • Rice Vinegar: 1 teaspoon (5ml) .

Bowls are a blank canvas!

  • Cooked Rice: 2 cups (400g cooked) . I prefer jasmine, but any rice works.
  • Shredded Carrots: 1 cup (100g) . Adds a nice crunch.
  • Sliced Cucumber: 1 cup (100g) . Veggies That Go With Salmon , I always have cucumber on hand.
  • Chopped Green Onions: 1/2 cup (50g) .
  • Sesame Seeds: 2 tablespoons (20g) . Toast them for extra flavor.
  • Optional: Avocado, cilantro, lime wedges.

Seasoning Notes: Flavour Bombs Away!

We're making a Salmon Rice Bowl with Sriracha Mayo , so spice is crucial. Sweet chili sauce and Sriracha are the stars.

Honey balances the heat. For a Creamy Salmon Bowl Recipe, quality mayo is your best friend! Experiment with different chili sauces.

Gochujang is also great.

If you do not have Rice Vinegar, use a small amount of lemon juice.

Equipment Needed: Keep it Simple

You really do not need much.

  • Large Skillet or Wok.
  • Mixing Bowl.
  • Measuring Cups and Spoons.
  • Cutting Board and Knife. A basic Easy Salmon Bowl Dinner shouldn't require fancy gadgets. If you do not have a wok, a big frying pan works.

Alright, let's get cracking! Bang Bang Salmon Bites Bowls sounds like a right proper flavour bomb! Honestly, these Bang Bang Salmon Bites Bowls are a symphony of sweet and spicy.

We're talking tender salmon, creamy sauce, and fresh veggies. It’s a quick, easy salmon bowl dinner that even Mary Berry would approve of.

You know? It’s inspired by Bang Bang Shrimp, but with a healthy salmon twist.

Cooking Method: Pan-Frying Perfection

Pan-frying is our golden ticket to perfectly cooked salmon bites. It's quick, it's easy, and it gives the salmon a lovely sear.

Plus, there's something so satisfying about watching those little cubes turn golden brown. This recipe fits right in when you want healthy dinners that taste good !

Prep Steps: Mise en Place Magic

First things first, get your mise en place sorted. Chop that salmon into 1 inch cubes. Measure out all your spices and sauce ingredients.

A little bit of organization goes a long way, trust me! No one wants to be scrambling for honey while the salmon is burning.

Aim for about 15 minutes of active prep.

And safety first, always! Make sure your cutting board is stable and use a sharp knife. No need for any accidents!

step-by-step Process: Salmon Sizzle

  1. Toss the Salmon: In a bowl, mix the salmon cubes with 1 tablespoon of olive oil, 1/2 teaspoon of garlic powder, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper.
  2. Heat the Pan: Heat a large skillet over medium high heat. You want it hot enough to get a good sear.
  3. Cook the Salmon: Add the salmon to the hot skillet in a single layer. Avoid overcrowding!
  4. Sear and Cook: Cook for about 5- 7 minutes , flipping halfway through. You're aiming for browned and cooked through.
  5. Check the Temp: Make sure the internal temperature reaches 145° F ( 63° C) .

Pro Tips: Level Up Your Salmon Game

Want to take your salmon bites to the next level? Here's a trick: pat the salmon dry with a paper towel before cooking.

This helps get a better sear. Avoid overcooking the salmon! Overcooked salmon is dry and sad. Make the spicy salmon bowl sauce a day ahead for the best flavour.

And if you are looking for new dishes to try or want to add some veggies that go with salmon , then these bowls are perfect for you.

I honestly believe this creamy salmon bowl recipe will become one of your favorites. And for those seeking fresh meals clean eating , this recipe hits the spot! I hope it is one of the best weeknight salmon recipes you’ve tried.

Recipe Notes: Your Bang Bang Salmon Bites Bowls Adventure Starts Here!

Right then, let's talk about making your Bang Bang Salmon Bites Bowls experience top-notch. Cooking should be fun, not a chore! These are meant to be Healthy Dinners That Taste Good , so let's keep things simple.

Serving Suggestions: Making it Look Delicious

Honestly, presentation matters. For plating, think bright and colourful. Pile those saucy salmon bites high on the rice. Arrange the Veggies That Go With Salmon artfully.

I like to think of it as edible art!

As for sides, a bowl of edamame is nice and easy. A crisp beer or iced green tea goes down a treat too.

You know, something to cut through the richness of the sauce. These are some New Dishes To Try , so have fun experimenting.

Storage Tips: Keepin' it Fresh

Got leftovers? Pop them in an airtight container. They'll keep in the fridge for up to two days . The salmon's gotta stay nice and safe, you see.

Freezing isn't really recommended. The sauce might separate, and the salmon texture can change. Reheating is best done gently in a pan or microwave.

The Spicy Salmon Bowl is at its best served fresh.

Variations: Making it Your Own

Fancy a twist? For a Creamy Salmon Bowl Recipe , you can always add a dollop of Greek yoghurt to the sauce for extra tang.

Using cauliflower rice instead of regular rice is a good way to lower the carbs for this Easy Salmon Bowl Dinner .

For a vegetarian version, try swapping the salmon for crispy tofu. That’s a delicious way to have Fresh Meals Clean Eating ! Plus, consider seasonal swaps with what's fresh locally.

Use spiralized zucchini in the summer!

Nutrition Basics: Goodness in Every Bite

Alright, here's the lowdown. Each serving clocks in around 550 calories. You're getting a good whack of protein (35g) and those essential omega-3 fatty acids from the salmon.

This Bang Bang Salmon Bowl Recipe can be part of your Weeknight Salmon Recipes rotation.

Remember, this is just a guide. It can vary depending on your exact ingredients and portion sizes. This Salmon Rice Bowl with Sriracha Mayo is not just delicious, but offers nutrients that do you good!

And that's your lot! With these notes, you're all set to create some seriously tasty Bang Bang Salmon Bites Bowls .

Don't be afraid to get creative and have a laugh in the kitchen. Happy cooking!

Delicious Spicy Salmon Bowl The Ultimate Weeknight Treat

Frequently Asked Questions

Can I make Bang Bang Salmon Bites Bowls ahead of time? I'm a busy bee!

You can certainly prep some components in advance to save time later! The Bang Bang sauce can be made up to 2 days ahead and stored in the fridge the flavors actually meld together nicely.

I'd recommend cooking the salmon and assembling the bowls right before serving though, to prevent the rice from getting soggy.

Help! My Bang Bang sauce is too spicy (or not spicy enough!). How can I adjust it for my delicate palate (or fiery one)?

No worries, mate! Spice is all about personal preference. If it's too hot, add a touch more mayonnaise or honey to mellow it out. If you're a chilli fiend like myself, add more Sriracha or a pinch of red pepper flakes for an extra kick. A dash of lime juice can also elevate the flavour!

I'm trying to be a bit healthier. Are there any substitutions I can make in these Bang Bang Salmon Bites Bowls?

Absolutely! For a lighter version, you can swap out the white rice for brown rice or cauliflower rice. Consider using Greek yogurt instead of mayonnaise in the sauce (it will alter the flavour slightly). You could also load up on extra veggies and use a sugar alternative for honey to reduce the sugar content!

What's the best way to cook the salmon for these Bang Bang Salmon Bites Bowls? I always seem to overcook it!

Overcooked salmon is a tragedy, right? The key is to cook it quickly over medium high heat just until it's opaque and flakes easily with a fork. Aim for about 5-7 minutes in the skillet, and ensure its internal temperature reaches 145°F (63°C).

Don't be afraid to pull it off the heat a little earlier it will continue to cook from the residual heat!

I don't have sweet chili sauce. What can I substitute in the Bang Bang Sauce for these Bang Bang Salmon Bites Bowls?

No sweet chilli sauce? No problem! You can whip up a substitute using a mix of chilli garlic sauce and a touch of honey or maple syrup. Start with equal parts and adjust to taste. Another option could be a combination of regular chilli sauce and a teaspoon of sugar or a dash of pineapple juice for sweetness!

How long will leftover Bang Bang Salmon Bites Bowls last in the fridge?

Proper food hygiene is key! Store any leftover Bang Bang Salmon Bites Bowls in an airtight container in the refrigerator for up to 2 days. Be aware that the rice may absorb some of the sauce, but it will still be perfectly edible. Reheat gently in the microwave or a skillet, and you're good to go!

Bang Bang Salmon Bites Bowls A Symphony Of Sweet

Bang Bang Salmon Bites Bowls Quick Spicy Delicious Recipe Card
Bang Bang Salmon Bites Bowls Quick Spicy Delicious Recipe Card
0.0 / 5 (0 Review)
Preparation time:15 Mins
Cooking time:15 Mins
Servings:4 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories550
Fat30g
Fiber0g

Recipe Info:

CategoryMain Course
CuisineAsian Inspired

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