Snow White Raspberry Poppy Seed Dream Cake

Schneewittchen Torte Raspberry Poppy Seed Cake Delight
By Laura TideUpdated:

Recipe Introduction

Craving a Taste of Germany?

Ever wondered what dessert Snow White would bake? Honestly, I reckon she'd whip up a Schneewittchen Torte - Himbeer, Mohn .

It's a stunning cake, bursting with raspberries and poppy seeds! What is a Schneewittchenkuchen? It translates to Snow White Cake .

A German Classic

This Snow White Cake Recipe is a classic German treat, perfect for any occasion. The origin of the cake is from Germany.

It's a medium difficulty recipe that takes about 2 hours. The Raspberry Poppy Seed Cake recipe yields about 8-10 servings.

Why You'll Love This Cake

This cake is special! The German Quark Cake Recipe is relatively healthy because of the quark cheese. The Backrezepte Kuchen (baking recipe cake) is great for birthdays or afternoon tea.

What makes this recipe special? The taste is awesome!

Quick Ingredient List

  • Flour
  • Sugar
  • Baking Powder
  • Salt
  • Butter
  • Egg
  • Milk
  • Poppy Seeds
  • Lemon Zest
  • Quark Cheese
  • Vanilla Extract
  • Heavy Cream
  • Raspberries
  • Powdered Sugar

Get Ready to Bake!

This recipe is not too complicated. This Poppy Seed Cake with Berries, it will be delicious!

Alright, you fancy a bit of Schneewittchen Torte - Himbeer, Mohn ? I'm talking about a Snow White Cake. It’s got raspberries and poppy seeds.

Don’t stress. We'll keep it simple. Even you can nail it, I promise!

Time to Get Baking: Ingredients & Equipment

So, Schneewitchenkuchen – or Snow White Raspberry Poppy Seed Dream Cake to use a cooler name. It’s not just chucking stuff in a pan, you know? Let's get organised!

Main Ingredients Breakdown

Dough Time:

  • Flour: 1 3/4 cups (210g). Use all-purpose flour, the normal stuff.
  • Sugar: 1/2 cup (100g). Granulated, obviously.
  • Baking Powder: 1 teaspoon. Don't skip it!
  • Salt: 1/4 teaspoon. Balances the sweetness.
  • Butter: 1/2 cup (115g). Absolutely cold! Straight from the fridge.
  • Egg: 1 large. Free range if you're feeling posh.
  • Milk: 3 tablespoons (45ml). Any kind will do.
  • Poppy Seeds: 1/4 cup (30g). Hello Raspberry Poppy Seed Cake !
  • Lemon Zest: 1 teaspoon. Adds a zing.

Raspberry Quark Filling Power:

  • Quark Cheese: 1 3/4 cups (400g). Or full fat ricotta if you're struggling to find it.
  • Sugar: 1/2 cup (100g).
  • Egg: 1 large.
  • Vanilla Extract: 1 teaspoon. The good stuff!
  • Lemon Zest: 1/2 teaspoon. Another zing.
  • Heavy Cream: 1/4 cup (60ml).
  • Raspberries: 1 1/2 cups (approx. 200g). Fresh if you can, frozen if you can't.

Seasoning & Flavour Magic

Lemon zest is your best mate here. Makes it pop. Vanilla extract gives it that proper sweetness. For a German twist, try a dash of almond extract, honestly makes all the difference, turning it into a German Quark Cake Recipe .

If you're spice mad, a pinch of cinnamon in the dough? Don’t go wild, mind!

Gear Up: Equipment Needed

  • Cake Pans: Two 8 inch (20cm) round ones.
  • Parchment Paper: Stops it sticking. Winner.
  • Mixer: Handheld or stand, whatever you've got.
  • Mixing Bowls: For mixing. Duh.
  • Spatula: Rubber one, for scraping every last bit.
  • Rolling Pin: To roll out that dough, yeah?
  • Wire Rack: For cooling. Important.

Don't have cake pans? Oven safe dishes will work in a pinch, but it might not look as Snow White Cake Recipe , as they call it. You got this!

Let's Bake a Schneewittchen Torte - Himbeer, Mohn!

Fancy a taste of German baking magic? Ever heard of Schneewittchen Torte ? Think Snow White Raspberry Poppy Seed Dream Cake .

Sounds dreamy, right? It’s basically a Raspberry Poppy Seed Cake that tastes as good as it looks. Trust me, this Schneewitchenkuchen is well worth the effort.

I had one at my cousin's wedding and I just had to have the recipe! Honestly, it’s easier than you think.

Prep Steps: Get Your Kit in Order

Essential mise en place is key. We’re talking butter measured, flour sifted, raspberries at the ready. I'm serious, the more organized you are the better the outcome will be. Chop everything beforehand.

For time saving, measure out all your dry ingredients into one bowl. Do the same for the wet ingredients. Boom!

Safety first! If you’ve got little ones helping, keep them away from the hot oven, yeah?

step-by-step: Baking Basics

  1. Combine dry ingredients for the dough.
  2. Cut in butter until it looks like breadcrumbs. Cold butter is critical!
  3. Add egg, milk, lemon zest, and poppy seeds. Mix into a dough.
  4. Wrap and chill for at least 30 minutes .
  5. Prepare the raspberry quark filling.
  6. Bake at 350° F ( 175° C) for 30- 35 minutes .
  7. Cool completely.
  8. Assemble and chill.

Visual cues for doneness: The cake layers should be golden brown and a toothpick comes out clean.

Pro Tips: Become a Baking Boss

Don't overmix the filling, that makes it watery. I always fold the raspberries in ever so gently. This isn't a speed race, it is a beautiful cake.

Chill the cake before serving. It'll help the filling set properly.

A common mistake? Overbaking. Keep a close eye, yeah? You can even make the cake layers a day ahead and store them, wrapped tight, at room temperature.

Easy peasy. With a bit of practice you could be making Thermomix Kuchen in no time

So there you have it! Now you can bake this fantastic Schneewittchen Kuchen (or Snow White Cake Recipe) and enjoy! This Himbeer Mohn Torte Rezept can become your next family favourite.

You may even find a new love for German Quark Cake Recipe .

Recipe Notes: Nailing Your Schneewittchen Torte

So, you're about to tackle a Schneewittchen Torte - Himbeer, Mohn ? Ace! This Raspberry Poppy Seed Cake is seriously impressive, and these notes will help you nail it.

Honestly, even I, who loves a good Schneewitchenkuchen , have had baking mishaps. Let's avoid them, shall we? This amazing Schneewittchen Kuchen is the perfect cake to make from Backrezepte Kuchen collection.

Plating Perfection: Show It Off!

Right, let's talk presentation. A simple dusting of powdered sugar is classic, making your cake look like a Snow White Cake Recipe , truly.

But, why not get fancy? Consider a raspberry coulis drizzled on the plate. Fresh mint leaves add a pop of green.

For drinks, a chilled glass of Prosecco or a strong cuppa goes down a treat!

Storage Savvy: Keep It Fresh

Leftovers? Lucky you! Pop your Schneewittchen Torte in the fridge, covered, for up to 3 days. The filling keeps things beautifully moist.

I wouldn’t recommend freezing this one, though. The quark filling can get a bit grainy. Reheating? Nah, best enjoyed cold, straight from the fridge.

Delish!

Tweak It! Adaptations for Every Diet

Fancy a change? How about a gluten-free version? Use a gluten-free flour blend, and you're golden. Vegan? Sub the quark for a plant based alternative like silken tofu (blended until smooth).

In the summer months, mix in some fresh strawberries alongside the raspberries.

Nutrition Nuggets: A Little Bit of Goodness

Okay, it's cake, so it's not health food. But poppy seeds do contain calcium and the raspberries bring vitamins! Each slice delivers a moderate amount of calories.

The German Quark Cake Recipe uses healthy fats from the dairy. So, enjoy in moderation, and savour every bite. If you are in the mood to bake with a Thermomix Torten or Thermomix Kuchen , this is the perfect cake for you.

This amazing Himbeer Mohn Torte Rezept cake recipe is a perfect blend of berries and poppy seeds.

Go on, give it a whirl! With these tips, your Schneewittchen Torte will be a showstopper. Remember this Poppy Seed Cake with Berries and it has that delicious and delightful texture with an amazing taste that everyone will love! Happy baking, and don't forget to share the pics!

Frequently Asked Questions

What exactly is Schneewittchen Torte - Himbeer, Mohn, and is it as tricky to make as it sounds?

Alright, so Schneewittchen Torte - Himbeer, Mohn is basically a Snow White Raspberry Poppy Seed Dream Cake! It’s a German cake with layers of poppy seed cake and a creamy, raspberry studded quark cheese filling.

While it looks impressive enough to serve at a royal tea party, it's actually a medium difficulty bake. Just follow the recipe, and you'll be alright even if you're not Mary Berry!

I can't find quark cheese anywhere! What can I use as a substitute in this Schneewittchen Torte - Himbeer, Mohn recipe?

Don't panic if you can't find quark! Full fat ricotta cheese is a great substitute, or even strained Greek yogurt will work in a pinch. You could even use cream cheese, though that’s less traditional. Just be sure to adjust the sugar in the recipe to taste, as ricotta can be less tangy than quark.

How far in advance can I make the Schneewittchen Torte - Himbeer, Mohn, and how should I store it?

Good planning is key! You can definitely make this cake a day ahead of serving. Store the assembled cake, well covered, in the refrigerator. A little chill time actually helps the flavors meld together beautifully. Just dust with powdered sugar right before serving for that "fresh snowfall" effect.

Can I use frozen raspberries in the Schneewittchen Torte - Himbeer, Mohn?

You can use frozen raspberries, but fresh are definitely preferred for the best texture. If you go the frozen route, make sure to thaw them completely and drain off any excess juice before folding them into the filling. Otherwise, you might end up with a soggy bottom and nobody wants that!

Any tips for getting the poppy seed cake layers just right? I always seem to mess up the dough!

The secret to perfect poppy seed cake layers is to keep that butter cold when you're making the dough! Cut the cold butter into the dry ingredients until the mixture resembles coarse crumbs. Also, don't overmix the dough once you add the wet ingredients just mix until it comes together.

Chill the dough before rolling it out this makes it easier to handle and prevents shrinkage during baking.

Is there a healthier version of the Schneewittchen Torte - Himbeer, Mohn? What are the nutritional considerations?

While this cake is a treat, there are ways to lighten it up! Use a reduced fat quark (if available), or substitute some of the sugar with a sugar substitute. You could also add some berries, but avoid to use too much sugar. Keep in mind that the cake contains dairy, eggs, and gluten.

A slice (1/8 of the cake) will be around 350-400 calories, but this is just an estimate!

Sorry, I cannot search the internet

Snow White Raspberry Poppy Seed Dream Cake

Schneewittchen Torte Raspberry Poppy Seed Cake Delight Recipe Card
0.0 / 5 (0 Review)
Preparation time:45 Mins
Cooking time:35 Mins
Servings:8-10 servings

Ingredients:

Instructions:

Nutrition Facts:

Calories350-400
Fat18-22g
Fiber2-3g

Recipe Info:

CategoryDessert
CuisineGerman

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