Golden Brown Goodness Simple Sautéed Cabbage

Golden Brown Goodness: Simple Sautéed Cabbage Intro

Ever stared at a head of cabbage and thought, "What on earth am I going to do with that ?" I get it! But honestly, this Simple Sauted Cabbage recipe is about to become your new best friend.

It's quick, easy, and tastes amazing. This is a great Keto friendly Cabbage Dish .

Humble Beginnings, Delicious Results

This dish is pure comfort food. It reminds me of my grandma's cooking simple, hearty, and always satisfying. It is a classic Easy Cabbage Side Dish .

Ready in about 30 minutes, this recipe serves four. Perfect for a family dinner.

Why You'll Love This Recipe

One of the best things about this recipe? Cabbage is super good for you! Packed with vitamins and fiber, it's a healthy addition to any meal.

Serve it with sausages for a hearty Cabbage and Sausage Recipe , or alongside a roast chicken. This Quick Cabbage Recipe is a perfect way to add veggies to your plate.

It’s what makes this recipe special.

Now, let's talk ingredients. You'll need cabbage, onion, garlic, and a few other basics. Don't worry, nothing fancy!

Ingredients to Start Sautéed Cabbage with Onion and Garlic

• 1 medium head of green cabbage.
• 2 tablespoons olive oil.
• 1 medium yellow onion.
• 2 cloves garlic.
• 1/4 cup chicken broth.
• 1 tablespoon apple cider vinegar.
• 1/2 teaspoon kosher salt.
• 1/4 teaspoon black pepper.
• Optional: 1/4 teaspoon caraway seeds for Herb seasoned Cabbage Recipe

Sautéed Secrets: Equipment Check

You’ll need a large skillet with a lid. A decent chef's knife and a cutting board are also essential. Seriously, a sharp knife makes all the difference.

I still remember using the wrong one for a while and I was struggling, until I found the right one! Get those bits ready and let's get cooking.

Ingredients & Equipment

Let's talk about what you'll need for this smashing Simple Sautéed Cabbage . Honestly, it's a short list. This Easy Cabbage Side Dish recipe is super forgiving.

You can easily find substitutions. Think of it as a blueprint, not a rigid rulebook!

Main Ingredients

• 1 medium green cabbage ( about 2 pounds / 900g ), cored and sliced thinly. Aim for a vibrant, firm head. Avoid anything with yellowing leaves.
• 2 tablespoons olive oil ( 30 ml ). Any good quality cooking oil works here.
• 1 medium yellow onion ( about 8 ounces / 225g ), sliced thinly. The yellow onion adds a beautiful sweetness.
• 2 cloves garlic, minced. That's about 1 teaspoon . Fresh is best. You know, that pungent smell just gets everything going.
• 1/4 cup chicken or vegetable broth ( 60 ml ). It just adds a bit of moisture and extra flavour.
• 1 tablespoon apple cider vinegar ( 15 ml ). This cuts through the richness, you know?
• 1/2 teaspoon kosher salt ( 3g ). Season to taste, obviously.
• 1/4 teaspoon black pepper ( 1g ). Freshly ground is always better.
• Optional: 1/4 teaspoon caraway seeds. This Herb seasoned Cabbage Recipe benefits from it. They add that lovely, earthy touch.

Seasoning Notes

This is where the Herb seasoned Cabbage Recipe shines! The caraway seeds are classic for a reason. But don't be afraid to experiment with dill, thyme, or even a pinch of smoked paprika! A dash of soy sauce adds a savory depth.

I call it umami magic. For a Keto friendly Cabbage Dish , just make sure your additions are low-carb.

If you don't have apple cider vinegar, white wine vinegar or lemon juice work in a pinch. I once accidentally used balsamic, and it was...interesting. Not bad, just unexpected!

Equipment Needed

You really don't need much here for Healthy Cabbage Cooking Tips .

• A large skillet or sauté pan with a lid is essential.
• A chef's knife for chopping. A sharp knife makes all the difference. I remember using a dull knife once. It was a nightmare!
• A cutting board. Because, well, you need something to chop on.

Don't have a fancy skillet? A large frying pan will do the trick. Need to mince garlic and don't have the tool? Just chop it really finely with your knife.

The simpler, the better.

Golden Brown Goodness: Simple Sautéed Cabbage

Oh my gosh, are you looking for a side that is simple, healthy, and tastes amazing? Look no further. This recipe for Simple Sautéed Cabbage is a game changer.

It transforms humble cabbage into something seriously delicious. Trust me, you’ll want to make this Easy Cabbage Side Dish again and again.

This recipe is a throwback to my childhood, it tastes like coming home.

It's so easy to prepare. We are talking about Keto friendly Cabbage Dish . And the best part? Clean-up is a breeze. No fancy techniques needed.

Prep Like a Pro

Essential mise en place is key, darling. First, core and thinly slice 900g of green cabbage. Then, slice 225g of yellow onion. Finally, mince 1 teaspoon of garlic. Done!

Time saving tip: Do the chopping ahead of time. Store in airtight containers in the fridge. You will save yourself precious cooking time later.

Sauté to Perfection: step-by-step

1. Heat 30 ml of olive oil in a large skillet over medium heat.
2. Add sliced onion and sauté until softened and translucent , about 5 minutes.
3. Add minced garlic and cook until fragrant, around 30 seconds. Oh, the aroma!
4. Add the sliced cabbage, 60 ml of chicken broth, 15 ml apple cider vinegar, 3g of salt, 1g of pepper and 1/4 teaspoon caraway seeds (optional). Stir it well.
5. Cover and cook, stirring occasionally, until the cabbage is tender and slightly browned, about 15- 20 minutes .

Pro Tips for Golden Brown Cabbage

• Don't overcrowd the pan! It's vital. Brown the cabbage in batches if you're cooking for a crowd. You will ensure even browning that way.
• For Golden Brown Cabbage Recipe , turn up the heat slightly at the end. Keep a close eye to avoid burning the cabbage. It can go from golden brown to burnt very quickly.
• Serve your Herb seasoned Cabbage Recipe with sausages for a proper Cabbage and Sausage Recipe . It's a winning combination.

This Quick Cabbage Recipe is a lifesaver on busy weeknights. Honestly, once you taste it, you'll ditch those boring sides for good.

Plus, it’s a great way to get your veggies in. Enjoy your delicious pan-fried Cabbage Recipe !

Recipe Notes for Golden Brown Goodness: Simple Sautéed Cabbage

Alright, so you're about to embark on this culinary adventure. Before you do, here are a few extra bits and bobs to keep in mind when making this Simple Sauted Cabbage .

These are the little things that elevate it from 'meh' to 'OMG that's delicious!'

Serving Suggestions: Plating Like a Pro

Okay, let's talk presentation! Honestly, even something as humble as Simple Cabbage Recipe can look amazing. I like to pile it high on a plate next to some bangers (sausages), giving it that classic British vibe.

A sprinkle of fresh parsley never hurts. Want to get fancy? A swirl of cream fraiche looks great and adds a touch of richness.

If you’re making a Cabbage and Sausage Recipe , nestle the cabbage right alongside the sausages for a rustic feel.

What to drink? A crisp cider or a light bodied beer pairs perfectly with the Easy Cabbage Side Dish .

Storage Savvy: Keep That Cabbage Fresh!

Right, you’ve got leftovers. No worries! Pop that pan-fried Cabbage Recipe in an airtight container. It'll keep in the fridge for 3-4 days .

Want to freeze it? Honestly, I wouldn't recommend it. The texture can get a bit mushy. Reheating is a breeze just a quick zap in the microwave or a toss in a pan until heated through.

If you do reheat in a pan, it's best to make that Golden Brown Cabbage Recipe slightly wilted.

Variations: Cabbage Your Way

Feeling adventurous? Let's play around! For a Keto friendly Cabbage Dish , skip the broth and add a knob of butter for extra richness.

The possibilities are endless. And because this dish is all about fresh ingredients, remember to make use of seasonal veggies.

A Herb seasoned Cabbage Recipe is super easy! In the winter, try adding some shredded Brussels sprouts or kale to the mix.

It can also be a Quick Cabbage Recipe by grating the cabbage instead of slicing.

Nutrition Nuggets: Feel Good Food

Let's face it, cabbage doesn't always get the love it deserves. But it's packed with good stuff! We're talking fiber, vitamins, and antioxidants.

This Sautéed Cabbage with Onion and Garlic is a great way to sneak in some extra veggies. Plus, with only about 90 calories per serving, it's a guilt free pleasure.

So there you have it! Whether you're a seasoned chef or a total beginner, give this Simple Sauted Cabbage recipe a go.

I reckon you'll be pleasantly surprised! Now, off you pop get cooking!