Ingredients:

  • 2 tablespoons smoked paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 2 teaspoons dried thyme
  • 2 teaspoons dried oregano
  • 1 teaspoon cayenne pepper
  • 1 teaspoon black pepper, freshly ground
  • 1 teaspoon sea salt
  • 1/2 teaspoon lemon zest, dried (optional)

Instructions:

  1. Add all ingredients to a small mixing bowl.
  2. Whisk the spices together until well combined, ensuring no clumps remain.
  3. Transfer the fish seasoning spice blend to an airtight container and store in a cool, dark place.